Monday, August 23, 2010

Does any one know of a healthy pasta salad recipe?

Garden Pasta Salad





Ingredients


2 cups Uncooked spiral pasta


1 cup Broccoli florets


1/4 cup Sliced carrots


1/4 cup Chopped green pepper


1/4 cup Chopped sweet red pepper


1/2 cup Ranch salad dressing


1 tablespoon Dijon mustard





Preparation


Cook pasta according to package directions. Meanwhile, combine broccoli, carrots, peppers and zucchini in a large bowl. Rinse pasta in cold water; drain and add to vegetables. Combine salad dressing and mustard; add to pasta mixture and toss to coat. Refrigerate until serving.Does any one know of a healthy pasta salad recipe?
I'd try a low fat version of the Ranch dressing if you are looking for a healthy salad. Report Abuse
Does any one know of a healthy pasta salad recipe?
Cook up your pasta.





Get it to room temp or cold in the fridge BEFORE adding-





1/2 c. fat free Italian dressing and 2 T, mustard


chopped green peppers, carrots, onions, celery,


1/2 a bag of raw frozen peas





Make it at least 1/2 hour before serving so that the peas defrost.


Right before serving add another 1/2c ff Italian dressing.





To make this into a full meal add a can or two of tuna or bite sized skinless chicken, an extra 1/4 - 1/2c dressing, and an extra T mustard.
(16 ounce) package cooked tri-color spiral pasta


1/2 cup thinly sliced carrots


2 stalks celery, chopped


1/2 cup chopped green bell pepper


1/2 cup chopped red bell pepper


1/2 cup chopped yellow bell pepper


1 pint grape tomatoes, halved


1/2 cup chopped green onion


1 (16-ounce) bottle balsamic salad dressing, low fat


1/2 cup grated Parmesan


Mix together and chill 4 hours or more
That's practically an oxymoron, but here is my recipe.


I use veggie pasta spirals, fat free good season's italian dressing, diced up bell peppers, cucumbers and onions...and for a little added fat, cubed up cheez...

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